My June 2017 Vegan Cuts Snack Box has arrived! While it’s difficult to top past boxes, I have to say that this one is one of my favorite boxes so far. It’s filled with so many delicious goodies.
Oh, you thought vegans only eat fancy green juice, kale salads and quinoa bowls, eh? See, we like our chips and cookies, too! We have designated an entire day in their honor. August 29, 2015 is International Vegan Junk Food Day. So you know what that means…
What did you love to eat as a child? Growing up in the 90s, I enjoyed the standard American fare as many others did, like meat, dairy, packaged snacks and heat-and-eat foods from a box. As I got older and changed my diet, I gave up some of the more popular convenience food brands. Fortunately, many of my old favorites, likes chips, cheese, bacon, cupcakes and toaster pastries, have now been re-imagined, plant-based style. Many of them are available at your nearest grocery store. Oh how the times have changed!
Here are some favorite foods from childhood that have now been re-imagined, vegan style.
This product is a great transition food for new vegans. If you like Cheez-It brand crackers or another type of cheese crackers, yet want to try eating more vegan foods, you might like Earth Balance Vegan Cheddar Flavor Squares!
Recipes and tips to help fellow vegans survive and thrive in the South.
Plant based recipes inspired by spices and green living!
Elevate Your Plate
Surviving vegan in the Mother City
Vegan Food, Restaurants, Experiences from a Newly Vegan Ferret Lover
dedicating myself to a vegan diet in 2018
Recipes, Restaurants, and Raising Vegan
Sharing my world as a newfound vegan.