This hearty vegan protein bowl recipe by Cali Miles is plant based, dairy free and gluten free.
Tag: cooking
Easy Vegan Casserole Recipe – Creamy Pumpkin Pasta Bake from ElaVegan
This Creamy Pumpkin Pasta Bake is cheesy and delicious! This easy to make pasta casserole is a great vegan weeknight dinner with wholesome ingredients. The recipe is meat-free, vegetarian, dairy-free, plant-based, oil-free, and can be made gluten-free.
Easy Vegan Recipe – Broccoli and Quinoa Bites From The New Vegan Cookbook
Quinoa is a nutritional powerhouse. You can make these broccoli and quinoa patties as large or as little as you like. Try them as bite-size snacks to dip in hummus or your favorite vegan dip.
Cookbook Spotlight – Bold Flavored Vegan Cooking by Celine Steen
If you think vegan food is boring or not flavorful, think again! The Bold Flavored Vegan Cooking cook book is a great resource for spicing up your recipe repertoire.
Easy Vegan Recipe – Crispy Buffalo Tofu Bowl from the Frugal Vegan Cookbook
Fried “chicken” and mashed potatoes is the ultimate comfort food pairing. Try this delicious, vegan take on an American classic dish.
7 Vegan French Fry Recipes to Celebrate National French Fry Day
Happy National French Fry Day!
French fries are delicious, but they are not always vegan at restaurants because they are often cooked in the same oil as meat and dairy items. For a vegan option, try making one of these fries recipes at home. It’s a much healthier way to enjoy an American favorite.
Giveaway – Congrats to the Winner of the Easy Vegan Breakfasts and Lunches Cookbook
My November 2016 giveaway has ended, so it’s time to announce the winner of Easy Vegan Breakfasts & Lunches: The Best Way to Eat Plant-Based Meals On the Go
Cookbook Spotlight – Easy Vegan Breakfasts & Lunches: The Best Way to Eat Plant-Based On the Go
I often hear from people who think eating plant-based is difficult, but that doesn’t have to be the case. This cookbook has easy recipes that anyone can make and will enjoy eating.
Cookbook Spotlight – Chloe’s Vegan Italian Kitchen – Pizzas, Pastas, Pestos, Risottos Lots of Creamy Italian Classics
Penne with sun-dried tomato cream sauce and pasta alfredo CAN be made without dairy. Chloe shoes you how in her book, Chloe’s Vegan Italian Kitchen.
Cookbook Spotlight – Vegans Go Nuts by Celine Steen and Joni Marie Newman
This book celebrates the protein power and versatility of the nut with over 100 nut-plant based recipes.
lazygirlvegan.com 