Top News Happening This Week In Vegan Food & Lifestyle
Lots of great food news this week!
Ben & Jerry’s Will Release Vegan Ice Cream Made With Almond Milk
Ben & Jerry’s is coming out with a vegan version of their ice cream. I repeat: BEN & JERRY’S IS CREATING VEGAN ICE CREAM! They will make the product with almond milk, but have not yet disclosed what the flavors will be.
Moby’s Vegan Restaurant Little Pine to Open This Month
Moby’s Little Pine will officially be open for business in Silver Lake, California on November 19. The restaurants will be 100% organic.
Superiority Burger Named Best Burger in the World
Can you believe that a burger that doesn’t even contain any meat was just named the best in the entire world? It’s awesome to see how minds are changing and people are realizing that plant-based food can be delicious and so much better than meat and dairy products.
Calabasas MUSE School Switches to Vegan Food
The MUSE School in Calabasas has made the switch to plant-based food primarily for environmental reasons. The private day school was founded by film director James Cameron’s wife Suzy Amis Cameron in 2006.
Image: MUSE School
Target Will Stock Daiya Vegan Cheese in Select Stores
Select Target stores will be adding Daiya vegan cheese to their shelves, proving the company is serious about its mission to sell products that meet demands of plan-based and/or health-conscious consumers.
Hampton Creek to Exclusively Provide Baking Mixes and Dressings for Compass Group
San Francisco-based start up Hampton Creek, best known for its vegan Just Mayo, will become the exclusive supplier of baking mixes and dressings to food service giant Compass Group.
What do you think of this week’s news? And which Ben & Jerry’s flavor would you want in a vegan version?
Check out my other news roundups!