Love chocolate? Love hazelnuts? Love Nutella? Then check out this vegan Nocciolata chocolate spread!
Made with organic ingredients completely free of GMOs, preservatives, colors, additives, or artificial sweeteners, Rigoni di Asiago’s Rigoni Di Asiago Nocciolata DAIRY FREE Organic Hazelnut & Cocoa Spread combines hazelnuts, cocoa and cocoa butter, natural vanilla extract, and raw cane sugar.
This chocolate hazelnut spread is organic and non-GMO certified. Nice!
I’m a huge chocoholic, so I didn’t think I would dislike this product, and I was correct. It’s very good and full of a nice chocolate hazelnut flavor. Plus, it’s a lot healthier than some of the other chocolate spreads you will find at the grocery store. I could definitely tell a difference between the Nocciolata spread and other brands that have preservatives or additives.
Rigoni di Asiago uses organic farming to make their products. Here is a note from Andrea Rigoni, the company’s C.E.O. and president:
“We strongly believe that as a global society, we need to develop sustainable lifestyles and use the best technology to create a balance between the availability and the consumption of resources. Our company has always been committed to respecting the environment, favoring bio-diversity, and developing the best practices to guarantee conscious choices for ourselves and future generations.”
In addition to this chocolate hazelnut spread, the company also makes organic fruit spread.
Check out my other vegan food and drink reviews here!
7 thoughts on “Food Review – Nocciolata Dairy-Free Organic Hazelnut & Cocoa Spread”
I haven’t tried this yet, it sounds delicious! I love chocolate with nut butters, and this sounds wonderful dairy free.
This looks so wonderful! I love that it’s also gluten free. Yum!
Did you find this at Whole Foods?
Yes! I’ve seen it at the Cincinnati, OH and Brooklyn, NY locations.