For the Love of Food and Yoga is written by Liz-Price Kellogg and Kristen Taylor, two friends who met as yoga teacher and yoga student. They believe the lessons that are integral to the practice of yoga — mindfulness, presence, intention, gratitude, and joy — are also fully present in the practices of living, cooking, and eating well.
It’s a good day for vegan beer lovers. Guinness is removing the animal ingredients from their production process!
Recently, I won a giveaway from vegan blogger Vegan Needs and wanted to share the vegan beauty and skincare items they sent me.
Happy Halloween! Since tomorrow is the holiday, my Friday Favorites post this week focuses on fun Halloween-inspired items.
This week my Friday Favorites post is all about the items inside the new Vegan Cuts Fall/Winter Style Box!
I recently received samples of Love Grace’s newest product line, which is aimed to boost energy for high performers on-the-go. The company has three flavors, all of which are 100% organic, non-GMO verified, and kosher.
Hey everyone! I didn’t post a weekly news update last week because I had a ton of freelance projects on my plate, as well as traveling from NYC to Cincinnati and Indianapolis to celebrate my sister’s bachelorette party. But I’m back on the grind now with another vegan news update!
New fall TV shows, new vegetarian restaurant near my apartment, first time trying a carrot-mushroom-chickpea hot dog — sometimes, it’s the little things that make the week!
An Independent Nondiscriminatory Platform With No Religious, Political, Financial, or Social Affiliations - FOUNDED 2014
Recipes and tips to help fellow vegans survive and thrive in the South.
Surviving vegan in the Mother City
Vegan Food, Restaurants, Experiences from a Newly Vegan Ferret Lover
dedicating myself to a vegan diet in 2018
Recipes, Restaurants, and Raising Vegan
Sharing my world as a newfound vegan.
lazygirlvegan.com 