Homemade mac & cheese, store-made mac & cheese, boxed mac & cheese, restaurant-made, you name it, I’ve had it. Does anyone else just love mac n’ cheese as much as me? It’s like comfort in a bowl. It’s the last thing I gave up before switching to veganism. Luckily, being vegan means you can still eat mac n’ cheese.
This year, I had a small, intimate Thanksgiving with my boyfriend and his mother in Brooklyn, NY. We ordered vegan food from The Cinnamon Snail and had a delicious feast!
I am obsessed with New York City’s favorite vegan food truck, The Cinnamon Snail, so I’m SUPER PUMPED about this news! The Cinnamon Snail has secured a location at The Pennsy, a new 8,000-square-foot food court opening at NYC’s Penn Station on Jan 7, 2016.
More vegan restaurants are opening across America! It’s awesome to see how more people are demanding plant-based food and more entrepreneurs are answering the call.
Ferndale, Michigan is getting a new vegan restaurant! It’s exciting to see people demanding more plant-based food across the United States.
Happy World Vegan Day! A new vegan restaurant recently opened in Union Square, and it serves classic American burgers, fries and diner food. Yum! I can’t wait to visit.
Hey everyone! I didn’t post a weekly news update last week because I had a ton of freelance projects on my plate, as well as traveling from NYC to Cincinnati and Indianapolis to celebrate my sister’s bachelorette party. But I’m back on the grind now with another vegan news update!
New fall TV shows, new vegetarian restaurant near my apartment, first time trying a carrot-mushroom-chickpea hot dog — sometimes, it’s the little things that make the week!
This week, I’ve got some great news for my UK friends! Quorn is finally bringing vegan products to you. Look out for their Vegan Pieces and Vegan Hot & Spicy Burgers. And to my fellow New Yorkers, there is plenty of good news for us, too; there are a couple new vegan restaurant openings to look forward to!
Vegan cheese, vegan desserts, vegan enchiladas, oh my!
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